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Creamy Shrimp and Spinach Tortellini

4.8/5
Creamy Shrimp and Spinach Tortellini
⏱️
40 min Total Time
👥
4 servings Portions
🟡
Easy Difficulty
💰
Budget Cost
🔥
450 kcal Calories/serving

Why did the shrimp bring a suitcase to the party? Because it heard there was going to be some serious « tortellini-shipping! »

🛒 Quick Ingredients

4 portions

📋 Complete Ingredients List

💡 Pro tip: Tap items to check them off as you prep!

🍳 Quick Cooking Steps

1

In a skillet, sauté garlic in olive oil.

2

Add shrimp; cook until pink, about 3-4 min.

3

In slow cooker, combine cooked shrimp, tortellini, and broth.

4

Add cream cheese and stir until melted.

5

Add spinach and Parmesan; mix well.

6

Cook on HIGH for 25 minutes.

7

Stir, season with salt and pepper, and serve.

📊 Nutrition Facts

450
Calories
30g
Protein
40g
Carbs
20g
Fat
3g
Fiber
2g
Sugar
600mg
Sodium
150mg
Cholesterol

📦 Storage & Meal Prep

🍽️ Serving Suggestions

  • Enjoy with garlic breadnServe with a side saladnTop with fresh basil

⚠️ Common Mistakes

  • Adding shrimp too early can overcooknNot stirring enough for even cooking

🎨 Recipe Variations

  • Add sun-dried tomatoes for extra flavornUse different vegetables like bell peppers

⭐ Community Reviews

Raj P
⭐⭐⭐⭐⭐
Quick and delicious, perfect for busy nights!
Sofia T
⭐⭐⭐⭐☆
Love the creamy texture, shrimp was perfect!
Chen L
⭐⭐⭐⭐⭐
A hit with the family, will make again!
Maria G
⭐⭐⭐⭐⭐
So easy to make, and super tasty!
Ahmed K
⭐⭐⭐⭐☆
Added extra spinach, turned out great!
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