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Guilt-Free High-Protein Pepperoni Pizza Rolls





Video
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Ingredients
- 1 cup whole wheat pizza dough
- 1/2 cup reduced-fat pepperoni slices
- 1 cup shredded mozzarella cheese
- 1/4 cup pizza sauce
- 1 tsp Italian seasoning
- ¼ tsp garlic powder
- Cooking spray
Instructions
Preheat air fryer to 375°F
Roll out pizza dough on floured surface
Cut dough into rectangles, about 4x6 inches
Place pepperoni and cheese in the center
Add a small spoonful of sauce and seasonings
Fold dough over and seal edges with fork
Spray basket with cooking spray
Arrange rolls in the basket in a single layer
Cook for 10-12 minutes until golden brown
Serve warm with extra pizza sauce for dipping
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Recipe Variations
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Nutrition Facts
Common Mistakes to Avoid
Frequently Asked Questions
Yes, store-bought works well for convenience.
Look for golden brown color and crispiness.
Yes, bake at 400°F for 15-20 minutes.
Yes, freeze uncooked rolls for later.
Marinara or ranch dressing works best.






