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Perfectly Crispy Roasted Potatoes Recipe
40min
Total Time
4 people
Servings
Easy
Difficulty
Budget
Cost
220 kcal
Calories
Who knew that potatoes could have a crispy personality?
Video
Note: This video is from YouTube and does not belong to us. All rights go to its original creator. Watch on YouTube
Ingredients
4
- 2 lbs baby potatoes, halved
- 4 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
1
Preheat oven to 425°F.
2
In a bowl, combine potatoes, oil, and spices.
3
Toss to coat the potatoes evenly.
4
Spread potatoes on a baking sheet in a single layer.
5
Bake for 25-30 minutes until golden brown, flipping halfway.
6
Garnish with fresh parsley before serving.
Pro Tips
Use Yukon gold for creamy texture
Soak potatoes for crispier results
Season generously for best flavor
Troubleshooting
Under-cooked? Bake a little longer
Too oily? Reduce oil next time
Not crispy? Increase oven temperature slightly
Recipe Variations
Add rosemary for a fragrant twist
Try sweet potatoes for a sweeter flavor
Toss in parmesan for extra richness
Serving Suggestions
Pair with grilled meats or fish
Serve with fresh salads
Top with sour cream or yogurt
Nutrition Facts
220
Calories
4g
Protein
36g
Carbs
9g
Fat
4g
Fiber
1g
Sugar
115mg
Sodium
Common Mistakes to Avoid
Crowding pan leads to sogginess
Not flipping brings uneven browning
Overbaking makes potatoes dry and tough
Frequently Asked Questions
Can I use other types of potatoes?
Yes, but cooking time may vary.
How do I make them extra crispy?
Increase oven temperature slightly and space evenly.
What can I serve them with?
They pair well with meats and salads.
Can I make this ahead of time?
Yes, prep overnight and bake before serving.
Are they gluten-free?
Yes, they are naturally gluten-free.
Reviews
Raj
Mar 20, 2026
Best roasted potatoes I've ever made!
Sofia
Apr 5, 2026
Crunchy on the outside, fluffy inside – yum!
Ahmed
Apr 12, 2026
Perfect side for BBQ, everyone loved them!
Maria
Mar 29, 2026
Simple and delicious, a family favorite!
Chen
Apr 15, 2026
Great recipe, will add more spices next time.
