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Baked Sweet Potato
Who knew that sweet potatoes could be the star of your dinner show?
📹 Video Tutorial from YouTube
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🛒 Quick Ingredients
📋 Complete Ingredients List
💡 Pro tip: Tap items to check them off as you prep!
🍳 Quick Cooking Steps
Preheat oven to 400°F and line baking sheet
Wash and dry sweet potatoes thoroughly
Pierce each potato with a fork several times
Rub potatoes with olive oil, salt, and pepper
Place potatoes on the baking sheet
Bake for 45 minutes until tender
Remove from oven and let cool slightly
Slice potatoes open and fluff with fork
Top with cinnamon and chopped pecans, drizzle maple syrup if desired
📊 Nutrition Facts
📦 Storage & Meal Prep
🍽️ Serving Suggestions
- Pair with grilled chicken or fishnTop with yogurt for added creaminessnServe alongside a fresh salad
⚠️ Common Mistakes
- Not piercing potatoes can cause them to burstnOvercrowding baking sheet leads to uneven cookingnNot using enough oil may cause dryness
🎨 Recipe Variations
- Add chili powder for a spicy kicknUse brown sugar instead of maple syrupnTop with marshmallows for a sweet treat
❓ Quick Cooking Q&A
Yes, they work the same way and taste great.
Keep in an airtight container in fridge.
They should be tender and easy to pierce.
Yes, you can bake them earlier and reheat.
Try yogurt, nuts, or chili for variety.
