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Colorful Roasted Sweet Potato Quinoa That’ll Brighten Your Day

Colorful Roasted Sweet Potato Quinoa That’ll Brighten Your Day
65min Total Time
4 people Servings
Easy Difficulty
Budget Cost
320 kcal Calories

If your day needs a sprinkle of color and a dash of flavor, this recipe is just what the chef ordered!

Video

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Ingredients

4
  • 2 large sweet potatoes, diced
  • 1 cup quinoa, rinsed
  • 1 red bell pepper, diced
  • 1 yellow bell pepper, diced
  • 1 zucchini, diced
  • 2 cups vegetable broth
  • 3 tablespoons olive oil
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

1

Preheat oven to 400°F (200°C).

2

Toss sweet potatoes with olive oil, paprika, cumin, salt, and pepper.

3

Spread sweet potatoes on a baking sheet.

4

Roast in the oven for 30-35 minutes.

5

In a pot, bring vegetable broth to a boil.

6

Add quinoa, reduce heat, cover, and simmer for 15 minutes.

7

In a bowl, combine roasted vegetables and cooked quinoa.

8

Garnish with fresh parsley before serving.

Pro Tips

Double the batch for meal prep
Drizzle balsamic vinegar for extra flavor

Troubleshooting

Quinoa undercooked? Add more broth and simmer longer
Too sweet? Add a splash of lemon juice

Recipe Variations

Add black beans for extra protein
Substitute other veggies like broccoli or carrots

Serving Suggestions

Pair with grilled chicken or fish
Serve alongside a green salad

Nutrition Facts

320
Calories
10g
Protein
60g
Carbs
7g
Fat
8g
Fiber
5g
Sugar
240mg
Sodium

Common Mistakes to Avoid

Overcooking quinoa can make it mushy
Using unseasoned vegetables can lead to blandness

Frequently Asked Questions

Can I use other grains?

Yes, couscous or farro work well too.

Is this recipe vegan?

Yes, all ingredients are plant-based.

How can I add protein?

Add beans or tofu for extra protein.

Can I serve this cold?

Absolutely, it's great as a salad!

What if I don't have quinoa?

Rice can be a good substitute.

Reviews

Leyla
Mar 27, 2026
Bright and flavorful, a family favorite!
Raj
Apr 14, 2026
Simple and tasty, will make again!
Sofia
Apr 9, 2026
Perfect for meal prep, loved the colors!
John
Apr 14, 2026
So filling and healthy, great weeknight dinner!
Fatima
Apr 6, 2026
Delicious combination of flavors and textures.
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