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Classic Spinach Dip Pinwheels
20min
Total Time
8 people
Servings
Easy
Difficulty
Budget
Cost
180 kcal
Calories
Who knew that pinwheels could be so deliciously fun? Here’s the recipe for Classic Spinach Dip Pinwheels in detailed JSON format:
Ingredients
8
- 1 large flour tortilla
- 1 cup fresh spinach, chopped
- 1 cup cream cheese, softened
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 1/4 cup green onions, chopped
- Salt and pepper to taste
Instructions
1
In a mixing bowl, combine cream cheese and sour cream
2
Stir in chopped spinach, cheddar cheese, and green onions
3
Season with salt and pepper to taste
4
Spread mixture evenly over the tortilla
5
Roll the tortilla tightly into a log
6
Wrap in plastic wrap and refrigerate for 10 minutes
7
Slice into pinwheels and serve immediately
Pro Tips
Use flavored cream cheese for extra taste
Try whole wheat tortillas for health
Troubleshooting
Too soft, refrigerate longer before serving
Not enough filling, add more greens
Recipe Variations
Add diced bell peppers for crunch
Swap cheddar for feta cheese
Serving Suggestions
Serve with dipping sauces like salsa
Pair with fresh veggies for crunch
Nutrition Facts
180
Calories
6g
Protein
15g
Carbs
12g
Fat
1g
Fiber
1g
Sugar
300mg
Sodium
30mg
Cholesterol
Common Mistakes to Avoid
Rolling too tightly makes it hard to slice
Not chilling enough before slicing can cause mess
Reviews
Sofia
Apr 9, 2026
These pinwheels are a hit at parties!
Raj
Apr 3, 2026
So easy to make, and delicious!
Chen
Mar 30, 2026
A great snack, but I added more cheese.
Ahmed
Mar 22, 2026
Quick to prep, and everyone loved them!
Maria
Apr 4, 2026
Perfect finger food for gatherings!
