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Candied Sweet Potatoes

Candied Sweet Potatoes
60min Total Time
6 people Servings
Easy Difficulty
Budget Cost
220 kcal Calories

Why did the sweet potato apply for a job? Because it wanted to be a little candied!

Video

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Ingredients

6
  • 3 lbs sweet potatoes, peeled and cubed
  • 1 cup brown sugar
  • 1/2 cup unsalted butter
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp salt
  • 1 cup water
  • 1/2 cup chopped pecans

Instructions

1

Peel and cube sweet potatoes

2

In a bowl, mix brown sugar, butter, and spices

3

Add sweet potatoes to slow cooker

4

Pour sugar mixture over sweet potatoes

5

Add water and stir gently

6

Cook on LOW for 6 hours or HIGH for 3 hours

7

Top with chopped pecans 30 minutes before serving

Pro Tips

For creamier texture, mash slightly before serving
Adjust sweetness based on personal taste
Use smaller sweet potatoes for quicker cooking

Troubleshooting

If too sweet, add a pinch of salt
If too watery, cook uncovered for 30 minutes
Adjust spices to balance sweetness

Recipe Variations

Try adding maple syrup for extra sweetness
Use different nuts like walnuts or almonds
Add mini marshmallows on top for a treat

Serving Suggestions

Pair with roasted chicken or turkey
Serve with green bean casserole
Great for holiday feasts or family dinners

Nutrition Facts

220
Calories
2g
Protein
36g
Carbs
10g
Fat
4g
Fiber
20g
Sugar
150mg
Sodium
30mg
Cholesterol

Common Mistakes to Avoid

Cutting potatoes unevenly for inconsistent cooking
Adding too much water makes them mushy
Not stirring ingredients properly can lead to uneven taste

Frequently Asked Questions

Can I use canned sweet potatoes?

Yes, but adjust cooking time greatly.

How do I make it less sugary?

Reduce brown sugar and add more spices.

Can this be made vegan?

Use a plant-based butter substitute.

Can I make this ahead of time?

Yes, prep and cook earlier in the day.

What other nuts can I add?

Pistachios or shredded coconut can be used.

Reviews

John
Mar 21, 2026
Perfect side dish for Thanksgiving dinner!
Maria
Mar 30, 2026
Super easy, kids loved it!
Raj
Apr 8, 2026
A classic recipe that never fails.
Sofia
Mar 17, 2026
My family begs for this every holiday!
Chen
Mar 26, 2026
Very tasty, maybe a bit sweeter than expected.
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