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Air Fryer Sliced Potatoes
📹 Video Tutorial from YouTube
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🛒 Quick Ingredients
📋 Complete Ingredients List
💡 Pro tip: Tap items to check them off as you prep!
🍳 Quick Cooking Steps
Preheat air fryer to 400°F.
In a bowl, combine potato slices, olive oil, garlic powder, and paprika.
Season with salt and pepper, and mix well.
Place seasoned potatoes in the air fryer basket in a single layer.
Cook for 15-20 minutes until crispy, shaking halfway through.
Garnish with fresh parsley before serving.
🔧 Kitchen Tools & Equipment
📋 Complete Tools List
- Air fryer
- Mixing bowl
- Cutting board
- Knife
⚡ Quick Cooking Tips
Cut potatoes evenly for even cookingnUse parchment paper for easy cleanupnAdjust seasonings based on preference
📊 Nutrition Facts
📦 Storage & Meal Prep
🥶 Storage Instructions
- Store in airtight container for 2-3 daysnKeep refrigerated at or below 40°FnReheat in air fryer for freshness
⏰ Make Ahead Tips
- Slice potatoes ahead of time and store in waternToss with oil and seasonings just before cooking
❄️ Freezing Guide
- Freeze cooked slices for up to 2 monthsnThaw overnight in refrigerator before reheating
🍽️ Serving Suggestions
- Serve as a side dish with grilled meatsnPair with a dip like ranch or ketchupnGarnish with cheese or scallions for variation
⚠️ Common Mistakes
- Overcrowding basket leads to uneven cookingnNot preheating air fryer can affect texturenSkipping oil may result in less crispiness
🎨 Recipe Variations
- Add herbs like rosemary or thymenUse sweet potatoes for a healthier optionnTry different seasonings like curry or chili powder
❓ Quick Cooking Q&A
Yes, sweet potatoes or red potatoes work well.
No, skin adds nutrients and texture.
Add cayenne pepper or chili powder to mix.
Yes, reheat in the air fryer for best results.
Ranch, ketchup, or garlic aioli are delicious choices.
