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St. Patrick’s Day Pudding Cups


35min
Total Time
4 people
Servings
Easy
Difficulty
Budget
Cost
240 kcal
Calories
Sure, here’s a recipe that will have you feeling lucky in the kitchen!
Ingredients
4
- 1 cup vanilla pudding mix
- 2 cups milk
- 1/2 cup Irish cream-flavored coffee creamer (non-alcoholic)
- Green food coloring
- Graham cracker crumbs for topping
- Whipped cream for garnish
- Chocolate shavings for decoration
Instructions
1
In a mixing bowl, whisk pudding mix and milk together.
2
Add Irish cream coffee creamer and mix until smooth.
3
Stir in a few drops of green food coloring.
4
Pour mixture into slow cooker and cover.
5
Cook on LOW for 2 hours or HIGH for 1 hour.
6
Once set, layer pudding cups with graham cracker crumbs.
7
Top with whipped cream and sprinkle chocolate shavings.
8
Serve chilled and enjoy your festive treat!
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Pro Tips
Experiment with different food coloring shades
For extra crunch, add nuts before serving
Troubleshooting
If mixture doesn't set, cook a bit longer
Adjust sweetness by using less sugar if desired
Recipe Variations
Use different flavored pudding for variety
Add layers of fruit for extra flavor
Serving Suggestions
Pair with fresh fruit like strawberries
Add mint leaves for a fresh touch
Nutrition Facts
240
Calories
4g
Protein
35g
Carbs
10g
Fat
1g
Fiber
18g
Sugar
210mg
Sodium
20mg
Cholesterol
Common Mistakes to Avoid
Not whisking well can cause lumps
Overcooking in slow cooker makes texture grainy
Reviews
Ahmed
Mar 31, 2026
Such a fun dessert for my kids!
Sofia
Apr 6, 2026
Quick and easy, perfect for gatherings.
Raj
Apr 6, 2026
Everyone loved the green theme!
Chen
Mar 21, 2026
Delicious and festive treat!
Maria
Mar 24, 2026
Great for St. Patrick's Day party!






