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Lemon Pasta
30min
Total Time
4 people
Servings
Easy
Difficulty
Budget
Cost
310 kcal
Calories
Here’s a recipe that’s zesty and quick to whip up, just like your favorite sitcom one-liners! Enjoy this Lemon Pasta!
Video
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Ingredients
4
- 8 oz spaghetti
- 2 tablespoons olive oil
- 2 garlic cloves minced
- 1 lemon zest and juice
- 1 cup cherry tomatoes halved
- 1/4 cup fresh basil chopped
- Salt to taste
- Black pepper to taste
- Parmesan cheese for serving
Instructions
1
Boil salted water and cook spaghetti al dente.
2
In a skillet, heat olive oil and sauté garlic.
3
Add cherry tomatoes and cook until softened.
4
Stir in lemon zest and juice; season with salt and pepper.
5
Drain spaghetti and combine with the sauce.
6
Add fresh basil, mixing well.
7
Serve with Parmesan cheese on top.
Pro Tips
Use fresh lemons for best flavor
Reserve pasta water to adjust sauce
Make it spicy with red pepper flakes
Troubleshooting
Too dry? Add more lemon juice
Too salty? Add more pasta
Not flavorful? Adjust seasoning to taste
Recipe Variations
Add grilled chicken for protein boost
Toss in spinach or kale for greens
Swap lemon for lime for a twist
Serving Suggestions
Serve with garlic bread
Pair with a fresh green salad
Top with crushed red pepper for heat
Nutrition Facts
310
Calories
10g
Protein
48g
Carbs
10g
Fat
2g
Fiber
3g
Sugar
250mg
Sodium
5mg
Cholesterol
Common Mistakes to Avoid
Not salting water makes pasta bland
Overcooking spaghetti makes it mushy
Skipping fresh herbs loses flavors
Frequently Asked Questions
Can I use whole wheat pasta?
Yes, whole wheat adds more fiber and nutrients.
Can I use lemon juice instead of zest?
Yes, but fresh zest adds more flavor.
How do I make it vegan?
Skip cheese or use a dairy-free alternative.
Can I add other vegetables?
Yes, zucchini or bell peppers work well.
Is it okay to use dried herbs?
Yes, but fresh basil tastes best.
Reviews
Sofia
Mar 18, 2026
Simple and delicious! My whole family loved it.
Raj
Mar 27, 2026
A refreshing pasta dish, perfect for summer.
Chen
Mar 23, 2026
Quick to prepare, and it turned out amazing!
Maria
Apr 11, 2026
Tasty! I added shrimp for protein.
Ahmed
Mar 21, 2026
Zesty and satisfying! Will make again.
