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Juicy Street Corn Pasta Salad
25min
Total Time
6 people
Servings
Easy
Difficulty
Moderate
Cost
290 kcal
Calories
Get ready to enjoy a refreshing twist on classic flavors with this Juicy Street Corn Pasta Salad – the perfect summer dish!
Ingredients
6
- 8 oz pasta (your choice)
- 2 cups sweet corn (fresh or canned)
- 1 cup cherry tomatoes, halved
- 1/2 red onion, diced
- 1 cup diced bell peppers (any color)
- 1/4 cup fresh cilantro, chopped
- 1 lime, juiced
- 1/4 cup mayonnaise
- 1/4 cup sour cream (or Greek yogurt)
- 1 tsp chili powder
- 1/2 tsp cumin
- Salt and pepper to taste
- Feta cheese for topping (optional)
Instructions
1
Cook the pasta according to package directions. Drain and rinse under cold water to cool.
2
In a large mixing bowl, combine the sweet corn, cherry tomatoes, red onion, bell peppers, and cilantro.
3
In a separate small bowl, whisk together lime juice, mayonnaise, sour cream, chili powder, cumin, salt, and pepper.
4
Add the cooled pasta to the vegetable mixture and pour the dressing on top. Toss until well combined.
5
Chill in the refrigerator for at least 30 minutes before serving to allow flavors to meld.
6
Serve topped with feta cheese, if desired.
Kitchen Tools
- Large mixing bowl
- Small bowl for dressing
- Whisk or fork for mixing
- Measuring cups and spoons
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Pro Tips
For added flavor, grill the corn before adding it to the salad.
Allowing the salad to chill enhances the flavors, so try to make it a few hours in advance.
Troubleshooting
If the salad is too dry, add more dressing or a splash of lime juice.
If the flavors are too bland, adjust the seasoning or add more spices.
Recipe Variations
Add avocado for creaminess and healthy fats.
Mix in black beans for protein and extra fiber.
Healthy Alternatives
Use whole grain or gluten-free pasta for a healthier option.
Replace sour cream with a dairy-free yogurt for a vegan-friendly dish.
Serving Suggestions
Pair with grilled chicken or shrimp for a complete meal.
Serve alongside a fresh green salad for a light lunch.
Nutrition Facts
290
Calories
9g
Protein
42g
Carbs
10g
Fat
3g
Fiber
3g
Sugar
350mg
Sodium
15mg
Cholesterol
Dietary Info
Vegetarian
Gluten-free (if using gluten-free pasta)
Lactose-free (if using dairy-free substitutes)
Garnish Ideas
Sprinkle with additional cilantro before serving.
Add lime wedges on the side for an extra zing.
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days.
The salad can become soggy over time, so it’s best to eat it within a day or two.
Leftover Ideas
Use leftover pasta salad as a filling in wraps or sandwiches.
Incorporate into a leafy green salad for a bulked-up lunch.
Common Mistakes to Avoid
Not cooling pasta properly can result in a mushy salad.
Overdressing can make the salad too heavy, so start with less and add more as needed.
Frequently Asked Questions
Can I make this pasta salad ahead of time?
Yes, it's best to make it a few hours in advance for the flavors to develop, but try to consume it within 2-3 days.
Is this pasta salad safe to eat left at room temperature?
Like any salad containing mayonnaise, it should not sit out for more than 2 hours to avoid spoilage.
What can I substitute for pasta?
You can use quinoa or any other grain for a gluten-free option.
Can I add protein to this salad?
Absolutely! Grilled chicken, shrimp, or even chickpeas are great additions.
How can I make this salad spicier?
Add diced jalapeños or a dash of hot sauce to the dressing for a kick!
Reviews
Emma
Apr 26, 2026
This pasta salad was a hit at our BBQ! So fresh and delicious.
Liam
Apr 17, 2026
Very tasty but a bit too creamy for my taste. I will reduce the mayo next time.
Olivia
Apr 30, 2026
Loved the combination of flavors! Perfect for summer picnics.
Noah
Apr 19, 2026
It was good, but I expected a bit more spice. I'll add jalapeños next time!
Sophia
Apr 11, 2026
Refreshing and so easy to make! I'll definitely make it again.
Lucas
Apr 13, 2026
Great summer dish, but I wish there was a little more corn in it.
Ava
Apr 18, 2026
My family loved it! The flavors really stand out.
Mason
Apr 9, 2026
Simple and quick to prepare, this recipe is a keeper!
Isabella
Apr 22, 2026
Fantastic recipe! It was a fun addition to our dinner.
Ethan
May 4, 2026
Very good! I added some grilled chicken to it and it was perfect.
Mia
Apr 22, 2026
So delicious and refreshing! I will be making this all summer long.
Aiden
Apr 11, 2026
It was okay, but I think it needs more dressing.
Emma
Apr 17, 2026
This is my new favorite pasta salad! So easy and tasty.
James
Apr 23, 2026
Good recipe! I enjoyed it but thought it could use more veggies.
Logan
Apr 9, 2026
Incredible flavor! Perfect for summer gatherings.
