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Homemade Pizza Rolls
📹 Video Tutorial from YouTube
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🛒 Quick Ingredients
📋 Complete Ingredients List
💡 Pro tip: Tap items to check them off as you prep!
- 1 package store-bought pizza dough
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1/4 cup pizza sauce (for dipping)
- 1 tablespoon Italian seasoning
- Flour for dusting
🍳 Quick Cooking Steps
Preheat air fryer to 400°F.
Dust surface with flour and roll out dough.
Cut dough into 3-inch squares.
Place cheese and pepperoni on each square.
Fold dough over and seal edges tightly.
Sprinkle with Italian seasoning on top.
Arrange in a single layer in air fryer.
Cook for 8-10 minutes until golden brown.
Serve with pizza sauce for dipping.
🔧 Kitchen Tools & Equipment
📋 Complete Tools List
- Air fryer
- Rolling pin
- Pizza cutter
- Bowls for ingredients
⚡ Quick Cooking Tips
Experiment with different toppingsnEnsure not overcrowding during cookingnLet cool slightly before serving
📊 Nutrition Facts
📦 Storage & Meal Prep
🥶 Storage Instructions
- Store in airtight container for 3 daysnKeep refrigerated below 40°FnReheat in air fryer for best results
⏰ Make Ahead Tips
- Prep dough and filling night beforenAssemble rolls and refrigerate for 1 hournCook when ready to serve fresh
❄️ Freezing Guide
- Freeze uncooked rolls for up to 2 monthsnThaw overnight in refrigerator prior to cookingnAir fry from frozen adding 2-3 minutes cooking time
🍽️ Serving Suggestions
- Pair with side saladnOffer assorted dipping saucesnServe with sliced veggies for crunch
⚠️ Common Mistakes
- Overstuffing the rolls can cause leaksnNot sealing edges tightly leads to openingnCooking too long makes them hard
🎨 Recipe Variations
- Use different cheeses like cheddar or goudanAdd veggies like bell peppers or mushroomsnMake dessert rolls with Nutella and bananas
❓ Quick Cooking Q&A
Yes, homemade dough works perfectly!
Ensure edges are sealed tightly before cooking.
Marinara, ranch, or garlic sauce are great options.
In an airtight container in the fridge.
Yes, at 375°F for 12-15 minutes.
