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Crockpot Loaded Steak & Potato Bake

Crockpot Loaded Steak & Potato Bake
320min Total Time
6 people Servings
Easy Difficulty
Budget Cost
450 kcal Calories

Video

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Ingredients

6
  • 2 lbs steak, cubed
  • 4 medium potatoes, diced
  • 1 can cream of mushroom soup
  • 1 cup shredded cheddar cheese
  • 1 cup beef broth
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • 1 teaspoon paprika
  • 1 tablespoon olive oil

Instructions

1

Heat olive oil in a skillet on medium-high

2

Brown steak cubes for 5-7 minutes

3

Season with salt, pepper, and paprika

4

Layer potatoes in slow cooker base

5

Add browned steak on top of potatoes

6

Spread chopped onion and minced garlic over layers

7

Pour cream of mushroom soup and beef broth on top

8

Stir gently to combine

9

Cover and cook on LOW for 6-8 hours

10

Add cheese in last 30 minutes before serving

Troubleshooting

Too watery? Cook uncovered 30 minutesnToo thick? Add broth graduallynMeat tough? Reduce cooking time next batchnLacks flavor? Season more liberally

Recipe Variations

Add bell peppers for extra flavornTry different cheeses like GoudanUse sweet potatoes for sweetnessnMake it spicy with jalapeños

Serving Suggestions

Serve with crusty breadnPair with steamed broccolinGarnish with fresh parsleynServe with mixed green salad

Nutrition Facts

450
Calories
35g
Protein
40g
Carbs
20g
Fat
4g
Fiber
3g
Sugar
750mg
Sodium
80mg
Cholesterol

Common Mistakes to Avoid

Not browning steak for deep flavornOpening lid too often releases heatnLayering improperly can cause uneven cookingnOvercooking makes steak tough and dry

Frequently Asked Questions

Can I use frozen steak?

Yes, increase cook time by 1-2 hours.

What can I use instead of cream soup?

Make homemade white sauce or use Greek yogurt.

Can I double this recipe?

Yes, ensure your slow cooker is large enough.

How do I prevent watery results?

Avoid lifting the lid during cooking.

Can I add veggies?

Yes, add carrots or green beans.

Reviews

Nada
Mar 12, 2026
So easy and delicious, my family loved it!
John
Mar 12, 2026
Perfect comfort food for cold days.
Sofia
Feb 21, 2026
Tasty! I added extra garlic.
Raj
Feb 21, 2026
Great recipe, very satisfying and filling!
Chen
Mar 19, 2026
Simple to make and full of flavor.
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