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Chocolate Chip Cannoli Pie

4.8/5
20 reviews
Chocolate Chip Cannoli Pie
Chocolate Chip Cannoli Pie
50min Total Time
8 people Servings
Easy Difficulty
Budget Cost
310 kcal Calories

Who knew a cannoli could be so flexible that it can turn into a pie? Here’s a delightful recipe that brings the classic flavors to the table!


 Video



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 Ingredients



8
                            

  • 
1 pre-made pie crust
  • 
15 oz ricotta cheese
  • 
1 cup powdered sugar
  • 
1 tsp vanilla extract
  • 
1 cup mini chocolate chips
  • 
1/2 cup heavy cream
  • 
1/4 cup chopped pistachios
  • 
1/2 tsp cinnamon

 Instructions
1
Preheat oven to 350°F.


2
In a mixing bowl, combine ricotta, powdered sugar and vanilla.


3
Fold in chocolate chips and cinnamon gently.


4
Spread the mixture into pie crust evenly.


5
Bake for 30 minutes until set.


6
Let cool, then top with whipped cream.


7
Garnish with pistachios before serving.



 Pro Tips


Let ricotta drain to reduce moisturenUse store-bought crust for quicker prepnChill bowl for whipped cream for better results

 Troubleshooting


If runny, let set in fridge longernIf crust browns too fast, cover edges

 Recipe Variations


Try adding orange zest for flavornUse different chocolate types for twists

Serving Suggestions


Pair with coffee or teanAdd a scoop of vanilla ice creamnTop with fresh berries for freshness

Nutrition Facts
310
Calories
7g
Protein
38g
Carbs
15g
Fat
1g
Fiber
18g
Sugar
220mg
Sodium
45mg
Cholesterol

Common Mistakes to Avoid


Overmixing can make mixture too runnynNot allowing pie to cool before serving

 Frequently Asked Questions

Can I use a different type of cheese?

Yes, mascarpone works well too!

What if I don't have mini chips?

Regular chocolate chips can be chopped.

Can it be made ahead?

Yes, it tastes even better the next day!

Is this pie gluten-free?

Use a gluten-free pie crust to adapt.

How do I prevent a soggy crust?

Pre-bake crust for 10 minutes before filling.

 Reviews
Anita
Feb 23, 2026
So delicious, my friends loved it!
Raj
Mar 18, 2026
Easy to make and tastes amazing.
Maria
Feb 23, 2026
Perfect for a dinner party, everyone asked for seconds!
John
Mar 7, 2026
A delightful twist on cannoli, will make again.
Chen
Mar 3, 2026
Simple and quick! The chocolate chips are perfect.







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