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Cheesy Garlic Bread in Bread Machine
📹 Video Tutorial from YouTube
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🛒 Quick Ingredients
📋 Complete Ingredients List
💡 Pro tip: Tap items to check them off as you prep!
🍳 Quick Cooking Steps
Preheat oven to 375°F (190°C)
Slice the French bread in half lengthwise
In a bowl, mix butter, garlic, parsley, salt, and pepper
Spread the mixture evenly on both halves of the bread
Top with mozzarella and Parmesan cheese
Place on a baking sheet and bake for 12-15 minutes
Remove when cheese is melted and bubbly
Slice and serve warm
🔧 Kitchen Tools & Equipment
📋 Complete Tools List
- Oven
- Baking sheet
- Mixing bowl
- Knife and cutting board
⚡ Quick Cooking Tips
Use fresh garlic for best flavornAdjust garlic quantity to your taste
📊 Nutrition Facts
📦 Storage & Meal Prep
🥶 Storage Instructions
- Store in airtight container for 2 daysnKeep at room temperature
⏰ Make Ahead Tips
- Prep garlic butter in advance and refrigeratenAssemble bread just before baking
❄️ Freezing Guide
- Wrap in foil, freeze for up to 1 monthnThaw overnight before baking
🍽️ Serving Suggestions
- Serve with marinara or garlic dipping saucenPair with a side salad
⚠️ Common Mistakes
- Not softening butter fully makes it hard to spreadnBaking too long can burn the bread
🎨 Recipe Variations
- Add herbs like oregano or basilnTry different cheeses like cheddar or feta
❓ Quick Cooking Q&A
Yes, use 1/2 teaspoon for a milder flavor.
Add red pepper flakes or jalapeños.
Yes, it will add more fiber.
Mozzarella is classic, but cheddar works too.
In an airtight container at room temperature.
