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Air Fryer Carrot Chips


Video
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Ingredients
- 4 large carrots, peeled and sliced thinly
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
Instructions
Preheat air fryer to 375°F.
In a bowl, combine sliced carrots with olive oil.
Season with salt, paprika, garlic powder, and black pepper.
Toss until carrots are evenly coated.
Place seasoned carrots in air fryer basket in a single layer.
Cook for 15-20 minutes, shaking halfway through.
Check for crispiness and adjust cooking time if needed.
Remove and let cool slightly before serving.
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Frequently Asked Questions
Yes, just cut them in half for even cooking.
Add more paprika or some chili powder.
Yes, for up to 2 days in the fridge.
Yes, avocado oil works well too.
Yes, slice and season, then refrigerate.