Your appliance loves you Find it the perfect recipe to fall in love with
🍳

Quicky Cooking magic happening... ⚡

Air-Fried Chicken Tenders

4.8/5
Air-Fried Chicken Tenders
⏱️
45 min Total Time
👥
4 servings Portions
🟡
Easy Difficulty
💰
Budget Cost
🔥
320 kcal Calories/serving

🛒 Quick Ingredients

4 portions

📋 Complete Ingredients List

💡 Pro tip: Tap items to check them off as you prep!

  • 1 lb chicken tenders
  • 1 cup buttermilk
  • 1 cup breadcrumbs
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/2 tsp black pepper

🍳 Quick Cooking Steps

1

Marinate chicken in buttermilk for at least 30 minutes.

2

In a bowl, mix breadcrumbs with spices.

3

Remove chicken from buttermilk, allow excess to drip.

4

Coat chicken in breadcrumb mixture evenly.

5

Arrange tenders in air fryer basket in a single layer.

6

Cook at 400°F for 12-15 minutes, flipping halfway.

7

Ensure chicken is cooked through and golden.

8

Serve hot with your favorite dipping sauce.

🔧 Kitchen Tools & Equipment

📋 Complete Tools List

  • Air fryer
  • Mixing bowl
  • Baking sheet
  • Tongs

⚡ Quick Cooking Tips

Preheat air fryer for crispinessnUse parchment paper for easy cleanupnAllow chicken to rest after cookingnUse tongs for handling raw chicken

📊 Nutrition Facts

320
Calories
28g
Protein
36g
Carbs
7g
Fat
2g
Fiber
1g
Sugar
790mg
Sodium
80mg
Cholesterol

📦 Storage & Meal Prep

🥶 Storage Instructions

  • Store in airtight container for 3 daysnRefrigerate below 40°FnReheat in air fryer for best texture

⏰ Make Ahead Tips

  • Marinate chicken the night beforenBread chicken in advance, keep in fridgenCook just before serving for best results

❄️ Freezing Guide

  • Freeze cooked tenders up to 3 monthsnThaw overnight in refrigeratornReheat in air fryer to retain crispiness

🍽️ Serving Suggestions

  • Pair with honey mustard or ranchnServe with a side saladnGreat with roasted vegetablesnTasty in a wrap with fresh greens

⚠️ Common Mistakes

  • Not marinating long enough for flavornOvercrowding air fryer basket affects cookingnSkipping seasoning leads to blandnessnNot checking internal temperature can risk safety

🎨 Recipe Variations

  • Spicy version add cayenne peppernHerb crust with Italian seasoningnBBQ coating with barbecue saucenCheesy crust with parmesan mixing in

❓ Quick Cooking Q&A

Can I use frozen chicken tenders?

Yes, but adjust cooking time as needed.

What can I use instead of buttermilk?

Mix regular milk with a dash of vinegar.

How can I make these spicier?

Add cayenne pepper or hot sauce to marinate.

Can I double the recipe?

Yes, but cook in batches to avoid overcrowding.

What dipping sauces work best?

Ranch, honey mustard, or BBQ sauce work well.

⭐ Community Reviews

Sofia
⭐⭐⭐⭐⭐
Best chicken tenders I've ever made!
Ahmed
⭐⭐⭐⭐☆
Quick and easy, great for kids.
Maria
⭐⭐⭐⭐⭐
Crispy and flavorful! Will make again.
Chen
⭐⭐⭐⭐☆
Perfectly cooked, very tasty!
Raj
⭐⭐⭐⭐⭐
Family loved these! No leftovers.
×