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Irresistible Shepherd’s Pie with Ground Beef for Cozy Nights
Who knew comfort food could be so irresistible? Here’s a delicious take on Shepherd’s Pie!
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🛒 Quick Ingredients
📋 Complete Ingredients List
💡 Pro tip: Tap items to check them off as you prep!
🍳 Quick Cooking Steps
Preheat oven to 400°F.
In a skillet, brown ground beef with onions.
Add carrots and peas, cook for 5 minutes.
Stir in beef broth and Worcestershire sauce.
Season with garlic powder, salt, and pepper.
Transfer mixture to baking dish.
Spread mashed potatoes evenly over meat layer.
Sprinkle cheese on top.
Bake for 25-30 minutes until golden.
📊 Nutrition Facts
📦 Storage & Meal Prep
🍽️ Serving Suggestions
- Serve with side saladnPair with crusty breadnGarnish with fresh parsley
⚠️ Common Mistakes
- Overcooking can dry out beefnNot seasoning enough affects flavornUneven potato layer can bake strangely
🎨 Recipe Variations
- Use ground turkey for lighter versionnAdd different vegetables like cornnTop with sweet potato mash for sweetness
❓ Quick Cooking Q&A
Yes, it’s a great substitute for a lighter meal.
Try adding herbs like thyme or rosemary.
Absolutely! Prepare ahead and bake when ready.
The top should be golden brown and bubbly.
Yes, freeze portions and reheat as needed.
