Getting your recipe ready...

Crispy Air Fryer Brussels Sprouts

Crispy Air Fryer Brussels Sprouts
20min Total Time
4 people Servings
Easy Difficulty
Budget Cost
200 kcal Calories

Video

Note: This video is from YouTube and does not belong to us. All rights go to its original creator. Watch on YouTube

Ingredients

4
  • 1 lb Brussels sprouts, trimmed and halved
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • ¼ cup grated Parmesan cheese
  • 1 tbsp balsamic vinegar (optional)

Instructions

1

Preheat air fryer to 375°F.

2

In a bowl, toss Brussels sprouts with olive oil.

3

Add garlic powder, onion powder, salt, and pepper.

4

Place Brussels sprouts in air fryer basket.

5

Air fry for 10-12 minutes until crispy.

6

Sprinkle with Parmesan cheese and balsamic vinegar if desired.

7

Serve immediately while hot.

Troubleshooting

If not crispy, cook longer in batchesnAdjust seasoning according to taste

Recipe Variations

Add chili flakes for spicenTry different cheeses like fetanInclude nuts for extra crunch

Serving Suggestions

Pair with lemon wedgesnServe alongside grilled chickennTop with herbs for freshness

Nutrition Facts

200
Calories
6g
Protein
12g
Carbs
15g
Fat
4g
Fiber
2g
Sugar
300mg
Sodium
12mg
Cholesterol

Common Mistakes to Avoid

Overcrowding the air fryer basketnCooking at too low a temperaturenNot preheating fryer leads to uneven cooking

Frequently Asked Questions

Can I use frozen Brussels sprouts?

Fresh ones are better, but you can use frozen.

What can I substitute for Parmesan?

Nutritional yeast is a great vegan alternative.

Can I cook other vegetables with Brussels sprouts?

Yes, as long as they cook evenly.

How do I make them spicy?

Add red pepper flakes or diced jalapeños.

Can I make this gluten-free?

Yes, all ingredients are gluten-free.

Reviews

Raj
Feb 27, 2026
So crispy and delicious! Will make again.
Sofia
Feb 20, 2026
Easy to prepare and full of flavor!
Maria
Feb 21, 2026
Quick recipe, kids loved them!
Derek
Feb 22, 2026
Great as a snack or side dish!
Chen
Feb 26, 2026
Nice twist with the cheese!
×
Subscribe!