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Air Fryer Baked Potatoes
📹 Video Tutorial from YouTube
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🛒 Quick Ingredients
📋 Complete Ingredients List
💡 Pro tip: Tap items to check them off as you prep!
🍳 Quick Cooking Steps
Preheat air fryer to 400°F.
Wash and dry the potatoes thoroughly.
Pierce each potato with a fork several times.
Rub olive oil all over the potatoes.
Sprinkle salt and pepper evenly on each potato.
Place potatoes in air fryer basket in a single layer.
Air fry for 35-40 minutes or until fork-tender.
Remove potatoes and let them cool slightly before serving.
🔧 Kitchen Tools & Equipment
📋 Complete Tools List
- Air fryer
- Fork
- Mixing bowl
- Tongs
⚡ Quick Cooking Tips
Adjust cooking time for larger potatoesnUse a fork to check for donenessnExperiment with toppings for varietynLet potatoes cool slightly for easier handling
📊 Nutrition Facts
📦 Storage & Meal Prep
🥶 Storage Instructions
- Refrigerate in airtight container for 3 daysnKeep at room temperature if consuming within 2 hours
⏰ Make Ahead Tips
- Prep potatoes without oil and seasonings aheadnStore in refrigerator until ready to air frynCook in bulk and freeze extras wrapped tightly
❄️ Freezing Guide
- Freeze baked potatoes for 1-2 monthsnThaw in refrigerator overnight before reheating
🍽️ Serving Suggestions
- Top with butter or olive oilnAdd shredded cheese and green onionsnServe with a side salad or soupnPair with grilled vegetables for a meal
⚠️ Common Mistakes
- Forgetting to pierce potatoes can cause burstingnNot preheating air fryer may affect cooking timenOvercrowding may prevent even cookingnSkipping oil can result in dry texture
🎨 Recipe Variations
- Add garlic powder or herbs for flavornTop with chili or tex-mex toppingsnMake a loaded potato with bacon and cheesenStuff with broccoli and cheese for a twist
❓ Quick Cooking Q&A
Yes, but cooking time may vary.
Sour cream, cheese, chives, or bacon bits.
Yes, ensure they are not overcrowded.
Fork should easily pierce through the potato.
Yes, wash and dry beforehand.
