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Air Fryer Apple Fritter Chunks





Video
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Ingredients
- 2 medium apples, peeled and diced
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp salt
- 1/2 cup milk
- 1 egg
- 1 tsp vanilla extract
- 1/4 cup powdered sugar for drizzling
Instructions
Preheat the air fryer to 350°F.
In a large bowl, mix flour, sugar, baking powder, cinnamon, nutmeg, and salt.
In another bowl, whisk milk, egg, and vanilla extract.
Pour the wet ingredients into the dry ingredients. Mix until combined.
Fold in the diced apples gently.
Scoop batter into an air fryer-safe dish.
Place the dish in the air fryer basket.
Cook in air fryer for 12-15 minutes until golden brown.
Remove and let cool slightly.
Drizzle with powdered sugar before serving.
Troubleshooting
Recipe Variations
Serving Suggestions
Nutrition Facts
Common Mistakes to Avoid
Frequently Asked Questions
Yes, try pears or peaches for variation.
Substitute with gluten-free flour blends.
Best eaten fresh but store 2 days.
Yes, walnuts or pecans add great crunch.
Any standard air fryer works well.