Turkey Club Sandwich
This classic Turkey Club Sandwich is layered with sliced turkey, crisp lettuce, juicy tomatoes, and a creamy spread, all stacked between toasted bread. A perfect lunch or hearty snack!
Print
Pin
Share on Facebook
Rate
Servings: 2 Sandwiches
Calories: 450kcal
Cost: $6-9
Equipment
- Toaster or skillet For toasting bread
- Knife For slicing ingredients
- Cutting board For assembling the sandwich
Ingrédients
- 6 slices bread white, whole wheat, or sourdough
- 6 oz sliced turkey breast
- 2 medium tomatoes sliced
- 4 leaves lettuce
- 1/4 cup mayonnaise or Greek yogurt
- 1 tbsp Dijon mustard optional
- 1/4 tsp salt to taste
- 1/4 tsp black pepper
Instructions
Toast the Bread
- Toast the bread slices in a toaster or on a skillet until golden brown.
Prepare the Spread
- In a small bowl, mix the mayonnaise and Dijon mustard (if using).
Assemble the Sandwich
- Spread the mayonnaise mixture evenly on one side of each slice of toasted bread.
- Place a layer of lettuce on the first slice of toast, followed by sliced turkey and tomato.
- Add a second slice of toast and repeat the layering.
- Top with the third slice of toast and press down gently.
Slice and Serve
- Secure the sandwich with toothpicks and slice it into halves or quarters.
- Serve immediately and enjoy!
Nutrition
Calories: 450kcal | Carbohydrates: 45g | Protéines: 35g | Fat: 15g | Lipides saturés: 3g | Choléstérol: 50mg | Sodium: 850mg | Potassium: 400mg | Fibre: 4g | Sucre: 5g | Vitamine A: 500IU | Vitamine C: 8mg | Calcium: 100mg | Fer: 3mg
Apports nutritionnels
Turkey Club Sandwich
Quantité par portion
Calories 450
Calories des lipides 135
% des apports journaliers*
Fat 15g23%
Lipides saturés 3g19%
Choléstérol 50mg17%
Sodium 850mg37%
Potassium 400mg11%
Carbohydrates 45g15%
Fibre 4g17%
Sucre 5g6%
Protéines 35g70%
Vitamine A 500IU10%
Vitamine C 8mg10%
Calcium 100mg10%
Fer 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.