Turkey Club Sandwich
This classic Turkey Club Sandwich is layered with sliced turkey, crisp lettuce, juicy tomatoes, and a creamy spread, all stacked between toasted bread. A perfect lunch or hearty snack!
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Servings: 2 Sandwiches
Calories: 450kcal
Cost: $6-9
Equipment
- Toaster or skillet For toasting bread
- Knife For slicing ingredients
- Cutting board For assembling the sandwich
Ingredients
- 6 slices bread white, whole wheat, or sourdough
- 6 oz sliced turkey breast
- 2 medium tomatoes sliced
- 4 leaves lettuce
- 1/4 cup mayonnaise or Greek yogurt
- 1 tbsp Dijon mustard optional
- 1/4 tsp salt to taste
- 1/4 tsp black pepper
Instructions
Toast the Bread
- Toast the bread slices in a toaster or on a skillet until golden brown.
Prepare the Spread
- In a small bowl, mix the mayonnaise and Dijon mustard (if using).
Assemble the Sandwich
- Spread the mayonnaise mixture evenly on one side of each slice of toasted bread.
- Place a layer of lettuce on the first slice of toast, followed by sliced turkey and tomato.
- Add a second slice of toast and repeat the layering.
- Top with the third slice of toast and press down gently.
Slice and Serve
- Secure the sandwich with toothpicks and slice it into halves or quarters.
- Serve immediately and enjoy!
Nutrition
Calories: 450kcal | Carbohydrates: 45g | Protein: 35g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 50mg | Sodium: 850mg | Potassium: 400mg | Fiber: 4g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 8mg | Calcium: 100mg | Iron: 3mg
Nutrition Facts
Turkey Club Sandwich
Amount Per Serving
Calories 450
Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 3g19%
Cholesterol 50mg17%
Sodium 850mg37%
Potassium 400mg11%
Carbohydrates 45g15%
Fiber 4g17%
Sugar 5g6%
Protein 35g70%
Vitamin A 500IU10%
Vitamin C 8mg10%
Calcium 100mg10%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.