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Learn how to bake the perfect oatmeal raisin cookies with a chewy texture and sweet flavor. Try this easy recipe today

Oatmeal Raisin Cookies

These Oatmeal Raisin Cookies are soft, chewy, and packed with wholesome oats and sweet raisins. A classic treat that’s perfect for snacking, lunchboxes, or an afternoon pick-me-up.
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Cuisine: American
Temps de préparation: 15 minutes
Temps de cuisson: 10 minutes
Cooling Time: 5 minutes
Temps total: 30 minutes
Servings: 24 Makes
Calories: 150kcal
Author: Hervé

Equipment

  • Mixing bowl For combining ingredients
  • Electric mixer For creaming butter and sugar
  • Baking sheet For baking the cookies
  • Parchment paper To prevent sticking
  • Cooling rack For cooling the cookies

Ingrédients

  • 1 cup unsalted butter softened
  • 1 cup brown sugar packed
  • 1/2 cup granulated sugar
  • 2 eggs room temperature
  • 1 tsp vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp ground cinnamon
  • 1/2 tsp salt
  • 3 cups rolled oats
  • 1 cup raisins

Instructions

Prepare the Dough

  • Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • In a mixing bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
  • Add eggs one at a time, beating well after each addition. Stir in the vanilla extract.

Mix Dry Ingredients

  • In a separate bowl, whisk together flour, baking soda, cinnamon, and salt.
  • Gradually add the dry ingredients to the wet mixture, mixing until just combined.

Fold in Oats and Raisins

  • Stir in the rolled oats and raisins until evenly distributed in the dough.

Bake the Cookies

  • Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  • Bake for 10-12 minutes, or until the edges are golden brown and the centers are slightly soft.

Cool and Serve

  • Let the cookies cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.

Nutrition

Calories: 150kcal | Carbohydrates: 22g | Protéines: 2g | Fat: 6g | Lipides saturés: 3g | Choléstérol: 20mg | Sodium: 85mg | Potassium: 90mg | Fibre: 1g | Sucre: 12g | Vitamine A: 200IU | Calcium: 20mg | Fer: 0.8mg
Apports nutritionnels
Oatmeal Raisin Cookies
Quantité par portion
Calories 150 Calories des lipides 54
% des apports journaliers*
Fat 6g9%
Lipides saturés 3g19%
Choléstérol 20mg7%
Sodium 85mg4%
Potassium 90mg3%
Carbohydrates 22g7%
Fibre 1g4%
Sucre 12g13%
Protéines 2g4%
Vitamine A 200IU4%
Calcium 20mg2%
Fer 0.8mg4%
* Percent Daily Values are based on a 2000 calorie diet.