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Chocolate Chip Cookies – Soft, Chewy, and Irresistible

Chocolate Chip Cookies

These classic Chocolate Chip Cookies are soft, chewy, and loaded with gooey chocolate chips. Perfect for any occasion and easy to make at home!
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Cuisine: American
Prep Time: 10 minutes
Cook Time: 12 minutes
Cooling Time: 10 minutes
Total Time: 32 minutes
Servings: 24 Cookies
Calories: 220kcal
Author: Hervé

Equipment

  • Mixing bowl For combining ingredients
  • Electric mixer For creaming butter and sugar
  • Baking sheet For baking cookies
  • Parchment paper To prevent sticking
  • Cooling rack For cooling cookies

Ingredients

  • 1 cup unsalted butter softened
  • 1 cup brown sugar packed
  • 1/2 cup granulated sugar
  • 2 eggs room temperature
  • 2 tsp vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 2 cups chocolate chips semi-sweet or milk chocolate

Instructions

Prepare the Dough

  • Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • In a mixing bowl, cream together butter, brown sugar, and granulated sugar until light and fluffy.
  • Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
  • In a separate bowl, whisk together flour, baking soda, and salt.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  • Fold in the chocolate chips.

Bake the Cookies

  • Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them 2 inches apart.
  • Bake for 10-12 minutes, or until the edges are golden brown and the centers are slightly soft.

Cool and Serve

  • Allow cookies to cool on the baking sheet for 5 minutes before transferring to a cooling rack.
  • Enjoy warm or store in an airtight container.

Nutrition

Calories: 220kcal | Carbohydrates: 30g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 120mg | Potassium: 80mg | Fiber: 1g | Sugar: 18g | Vitamin A: 300IU | Calcium: 20mg | Iron: 1mg
Nutrition Facts
Chocolate Chip Cookies
Amount Per Serving
Calories 220 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 6g38%
Cholesterol 30mg10%
Sodium 120mg5%
Potassium 80mg2%
Carbohydrates 30g10%
Fiber 1g4%
Sugar 18g20%
Protein 3g6%
Vitamin A 300IU6%
Calcium 20mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.