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Cheese Pizza – A Classic, Cheesy Delight!

Cheese Pizza

This classic Cheese Pizza features a crispy homemade crust, rich tomato sauce, and a generous layer of melted mozzarella cheese. A simple and delicious pizza for any occasion!
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Cuisine: Italian
Temps de préparation: 15 minutes
Temps de cuisson: 15 minutes
Temps total: 30 minutes
Servings: 8 Slices
Calories: 280kcal
Author: Hervé
Cost: $8-12

Equipment

  • Mixing bowl For making the dough
  • Rolling Pin For shaping the dough
  • Pizza stone or baking sheet For baking the pizza
  • Ladle For spreading the sauce
  • Oven For baking the pizza

Ingrédients

Pizza Dough

  • 2 1/4 tsp active dry yeast
  • 3/4 cup warm water about 110°F
  • 2 cups all-purpose flour
  • 1 tsp salt
  • 1 tbsp olive oil

Toppings

  • 1/2 cup pizza sauce store-bought or homemade
  • 1 1/2 cups shredded mozzarella cheese
  • 1 tsp dried oregano
  • 1 tbsp olive oil for brushing the crust

Instructions

Prepare the Dough

  • In a mixing bowl, dissolve yeast in warm water and let it sit for 5 minutes until foamy.
  • Add flour, salt, and olive oil to the bowl and mix until a dough forms.
  • Knead the dough on a floured surface for about 5 minutes until smooth and elastic.
  • Cover the dough with a cloth and let it rest for 10 minutes.

Shape and Assemble

  • Preheat the oven to 475°F (245°C) and place a pizza stone or baking sheet inside.
  • Roll out the dough into a 12-inch circle and transfer it onto a sheet of parchment paper.
  • Spread pizza sauce evenly over the dough, leaving a small border around the edges.
  • Sprinkle shredded mozzarella cheese evenly on top.
  • Sprinkle dried oregano for extra flavor.

Bake and Serve

  • Transfer the pizza (with parchment paper) onto the preheated pizza stone or baking sheet.
  • Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.
  • Remove from the oven and brush the crust lightly with olive oil.
  • Let cool for a few minutes before slicing and serving.

Nutrition

Calories: 280kcal | Carbohydrates: 36g | Protéines: 12g | Fat: 10g | Lipides saturés: 4g | Choléstérol: 20mg | Sodium: 500mg | Potassium: 250mg | Fibre: 2g | Sucre: 3g | Vitamine A: 500IU | Vitamine C: 2mg | Calcium: 200mg | Fer: 2mg
Apports nutritionnels
Cheese Pizza
Quantité par portion
Calories 280 Calories des lipides 90
% des apports journaliers*
Fat 10g15%
Lipides saturés 4g25%
Choléstérol 20mg7%
Sodium 500mg22%
Potassium 250mg7%
Carbohydrates 36g12%
Fibre 2g8%
Sucre 3g3%
Protéines 12g24%
Vitamine A 500IU10%
Vitamine C 2mg2%
Calcium 200mg20%
Fer 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.