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Slow Cooker Beef Manhattan: Hearty Comfort in Every Bite

Slow Cooker Beef Manhattan: Hearty Comfort in Every Bite
500min Total Time
6 people Servings
Easy Difficulty
Budget Cost
500 kcal Calories

Get ready to savor a dish that’s more comforting than a warm blanket on a cold day!

Video

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Ingredients

6
  • 2 lbs beef chuck roast
  • 1 large onion, diced
  • 2 cups beef broth
  • 1 can cream of mushroom soup
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 4 slices of bread
  • 1 cup shredded mozzarella cheese

Instructions

1

Place beef roast in slow cooker.

2

Add diced onion and mix well.

3

Pour beef broth and mushroom soup over beef.

4

Stir in Worcestershire sauce and seasonings.

5

Cover and cook on LOW for 6-8 hours.

6

Once cooked, shred beef with two forks.

7

Toast bread slices before serving.

8

Serve shredded beef over toasted bread.

9

Top with mozzarella cheese before enjoying.

Pro Tips

Brown beef before cooking for richer tastenUse a liner for easy cleanupnLet sit 10 minutes before serving

Troubleshooting

If too dry, add broth or waternIf too salty, balance with milk or yogurtnBeef not shredding? Cook longer next time

Recipe Variations

Add sliced mushrooms for extra flavornUse different cheeses like cheddarnTry with BBQ sauce for a twistnSwap beef for chicken or turkey

Serving Suggestions

Serve with mashed potatoes or green beansnGarnish with fresh parsley or chivesnPair with a light salad for balance

Nutrition Facts

500
Calories
40g
Protein
30g
Carbs
25g
Fat
3g
Fiber
4g
Sugar
700mg
Sodium
90mg
Cholesterol

Common Mistakes to Avoid

Overcooking can make beef drynNot enough liquid leads to burningnUsing stale bread for serving isn't idealnSkimping on seasoning dulls the flavor

Frequently Asked Questions

Can I use frozen beef?

Yes, but extend cooking time by 1-2 hours.

What if I don't have broth?

Water can be used, but less flavor.

Can I cook it on HIGH?

Yes, for 4 hours on HIGH instead.

Can I add vegetables?

Yes, add carrots or potatoes at start.

What bread works best?

Any sturdy bread will do well.

Reviews

Sofia
Feb 23, 2026
Perfect comfort food for family gatherings!
Raj
Mar 3, 2026
The kids loved it; it's a new favorite.
Maria
Feb 25, 2026
Super easy, will definitely make again!
Chen
Feb 28, 2026
So flavorful and filling; great recipe!
Ahmed
Mar 15, 2026
Comforting and delicious, a keeper for sure!
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