🍳
Quicky Cooking magic happening... ⚡
Irish Soda Bread Bites
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45 min
Total Time
12 servings
Portions
Easy
Difficulty
Budget
Cost
210 kcal
Calories/serving
Who knew that a little baking soda could turn a simple loaf into something delightful? Here’s the recipe for Irish Soda Bread Bites in JSON format:
🛒 Quick Ingredients
12 portions
📋 Complete Ingredients List
💡 Pro tip: Tap items to check them off as you prep!
- 4 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 3/4 cups buttermilk
- 1/2 cup raisins or currants (optional)
- 2 tbsp melted butter
🍳 Quick Cooking Steps
1
Preheat oven to 425°F
2
In a bowl, combine flour, baking soda, and salt
3
Stir in buttermilk until a dough forms
4
Add raisins if desired and mix gently
5
Turn dough onto a floured surface and shape into a ball
6
Flatten slightly and place on prepared baking sheet
7
Cut a cross on top with a knife
8
Bake 20-25 minutes until golden
9
Cool slightly before serving
📊 Nutrition Facts
210
Calories
6g
Protein
43g
Carbs
2g
Fat
1g
Fiber
1g
Sugar
320mg
Sodium
5mg
Cholesterol
📦 Storage & Meal Prep
🍽️ Serving Suggestions
- Serve with butter or jamnGreat alongside soups and stewsnPair with tea or coffee
⚠️ Common Mistakes
- Overkneading makes bread toughnNot using a hot oven can lead to dense bread
🎨 Recipe Variations
- Add herbs for flavornTry whole wheat flour for densenessnIncorporate nuts for crunch
⭐ Community Reviews
John
Quick and tasty, my kids loved it!
Sofia
Perfect for breakfast, easy to make.
Raj
Great recipe, very fluffy and soft.
Maria
Delicious with jam, will make again!
Chen
Simple and delightful, loved the texture!
