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Crockpot Honey Garlic Chicken Wings
📹 Video Tutorial from YouTube
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🛒 Quick Ingredients
📋 Complete Ingredients List
💡 Pro tip: Tap items to check them off as you prep!
🍳 Quick Cooking Steps
Mix honey, soy sauce, garlic, vinegar, ginger.
Season chicken wings with salt and pepper.
Place wings in slow cooker.
Pour sauce over wings; stir to coat.
Cover and cook on LOW for 6-8 hours.
Garnish with sesame seeds and green onions.
🔧 Kitchen Tools & Equipment
📋 Complete Tools List
- Slow cooker
- Measuring cups
- Garlic press
- Serving spoon
- Bowl for mixing
⚡ Quick Cooking Tips
Double recipe for larger gatheringsnUse fresh garlic for robust flavornTry different marinades for varietynLet cook undisturbed for best results
📊 Nutrition Facts
📦 Storage & Meal Prep
🥶 Storage Instructions
- Store in airtight container for 3 daysnRefrigerate below 40°F for safetynKeep sauce separate to maintain crispiness
⏰ Make Ahead Tips
- Mix sauce and marinate wings overnightnCook fully then refrigerate for laternCan freeze cooked wings for 3 months
❄️ Freezing Guide
- Freeze in portions for up to 3 monthsnThaw in refrigerator overnight before reheatingnReheat in air fryer for best results
🍽️ Serving Suggestions
- Serve with rice or vegetablesnPair with coleslaw for freshnessnGarnish with additional garlic and herbsnServe with dipping sauce on the side
⚠️ Common Mistakes
- Overcrowding cooker makes wings soggynNot using enough sauce for flavornForgetting to season chicken properlynCooking too long makes wings dry
🎨 Recipe Variations
- Add chili flakes for spicenUse orange juice instead of vinegarnSwap soy sauce for coconut aminosnExperiment with different herbs and spices
❓ Quick Cooking Q&A
Yes, increase cooking time by 1-2 hours.
Use tamari for gluten-free option.
Yes, ensure enough space in slow cooker.
Wings should be tender and fully cooked.
Yes, add veggies like bell peppers or carrots.
