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Crockpot Grilled Meat
📹 Video Tutorial from YouTube
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🛒 Quick Ingredients
📋 Complete Ingredients List
💡 Pro tip: Tap items to check them off as you prep!
🍳 Quick Cooking Steps
Cube the beef steak into 1-inch pieces.
Season beef with garlic powder, onion powder, paprika.
Place beef in the slow cooker.
Add barbecue sauce and beef broth.
Stir until beef is well coated.
Cook on LOW for 6-8 hours or HIGH for 3-4 hours.
Optional: add bell peppers or onions in last hour.
Shred meat before serving and mix well.
🔧 Kitchen Tools & Equipment
📋 Complete Tools List
- Slow cooker
- Measuring cups
- Mixing spoon
- Knife and cutting board
⚡ Quick Cooking Tips
Brown beef before cooking for richer tastenUse liner for easy cleanupnLet rest before shreddingnDouble recipe for meal prep
📊 Nutrition Facts
📦 Storage & Meal Prep
🥶 Storage Instructions
- Store in airtight container for 4 daysnKeep refrigerated below 40°FnReheat thoroughly before serving
⏰ Make Ahead Tips
- Prep ingredients and marinate overnightnCook fully, then portion for mealsnKeep sauce separate for meals
❄️ Freezing Guide
- Freeze in portions up to 3 monthsnThaw overnight in fridge before reheatingnReheat gently, adding broth if needed
🍽️ Serving Suggestions
- Serve on slider bunsnPair with coleslaw or potato saladnGarnish with fresh herbsnServe with rice or mashed potatoes
⚠️ Common Mistakes
- Overcrowding meat for even cookingnNot browning beef reduces flavornAdding too much liquid makes it soupynUnder-seasoning can lead to bland dish
🎨 Recipe Variations
- Teriyaki flavor with soy sauce and gingernBarbecue chicken substitute for beefnAdd chipotle for spicinessnVegetarian option with jackfruit
❓ Quick Cooking Q&A
Yes, but add extra cooking time.
Use homemade sauce or teriyaki.
Yes, if slow cooker is large enough.
Beef should shred easily and be tender.
Yes, add hardy ones at the start.
