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Grape Jelly Meatballs
40min
Total Time
8 people
Servings
Easy
Difficulty
Budget
Cost
210 kcal
Calories
Video
Note: This video is from YouTube and does not belong to us. All rights go to its original creator. Watch on YouTube
Ingredients
8
- 2 lbs frozen meatballs
- 1 cup grape jelly
- 1 cup barbecue sauce
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
1
Place frozen meatballs in the slow cooker.
2
In a mixing bowl, combine grape jelly and barbecue sauce.
3
Add soy sauce, garlic, and onion powder.
4
Pour sauce mixture over meatballs and stir well.
5
Cover and cook on LOW for 4-5 hours.
6
Serve warm as an appetizer or meal.
Troubleshooting
If sauce is too thick, add water slowlynIf meatballs are dry, check cooking timenFlavor too sweet? Add a drizzle of lemonnToo salty? Balance with more grape jelly
Recipe Variations
Replace grape jelly with cranberry saucenTry different sauces like sweet and sournAdd veggies like bell peppers to cook togethernSpice things up with hot sauce
Serving Suggestions
Serve with toothpicks for partiesnAdd to sandwich rolls for a mealnPair with a side salad for a balanced dishnServe over rice or pasta for a hearty meal
Nutrition Facts
210
Calories
12g
Protein
26g
Carbs
8g
Fat
1g
Fiber
15g
Sugar
600mg
Sodium
30mg
Cholesterol
Common Mistakes to Avoid
Using fresh meatballs changes cooking timenNot stirring well can lead to uneven flavornCooking on HIGH can dry out meatballsnOvercrowding the slow cooker affects cooking
Frequently Asked Questions
Can I use homemade meatballs?
Yes, adjust cooking time as needed.
How do I make it less sweet?
Use less jelly or add vinegar.
Can I use different sauces?
Sure, experiment with your favorites.
How long can leftovers last?
Three days in the fridge if stored properly.
Can I double the recipe?
Yes, but do not overcrowd the slow cooker.
Reviews
Amina
Mar 8, 2026
Quick and easy, perfect for gatherings!
Sofia
Feb 24, 2026
Delicious! My family loved these meatballs!
Raj
Mar 11, 2026
A hit at my party, everyone asked for the recipe!
Chen
Mar 16, 2026
Very tasty but I reduced the sugar.
Maria
Feb 20, 2026
Simple and flavorful, I will make again!