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Easy Loaded Taco Beef Casserole That Wins Dinner Every Time
Who knew a casserole could be the ultimate crowd-pleaser? Here’s an easy recipe to make your dinner a hit every time!
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🛒 Quick Ingredients
📋 Complete Ingredients List
💡 Pro tip: Tap items to check them off as you prep!
🍳 Quick Cooking Steps
Brown ground beef in skillet over medium heat
Drain excess fat and stir in taco seasoning
In slow cooker, mix beef, rice, beans, corn, and salsa
Top with cheese and cover with lid
Cook on LOW for 6-8 hours or HIGH for 4 hours
Before serving, stir in sour cream and green onions
📊 Nutrition Facts
📦 Storage & Meal Prep
🍽️ Serving Suggestions
- Serve with tortilla chips on the sidenTop with avocado and cilantronPair with a fresh garden saladnGarnish with extra cheese and salsa
⚠️ Common Mistakes
- Not draining beans and corn causes excess moisturenOvercooking makes beef drynForgetting to stir sour cream before servingnUsing low-quality cheese affects flavor
🎨 Recipe Variations
- Add bell peppers for extra crunchnUse ground turkey for lighter optionnSouthwestern flavor with chipotle saucenSubstitute quinoa for rice for a twist
❓ Quick Cooking Q&A
Yes, it works well with this recipe.
Try ground chicken or lentils for a vegetarian option.
Use dairy-free cheese and yogurt alternatives.
Up to 3 days in the fridge.
Avocado, jalapeños, and extra cheese are great.
